ntent="[{"type":"block","id":"0UjD-1667199997680","name":"paragraph","data":{},"nodes":[{"type":"text","id":"rwk0-1667199997679","leaves":[{"text":"【產(chǎn)品名稱】：黑胡椒提取物胡椒堿","marks":[{"type":"fontSize","value":18}]}]}],"state":{}},{"type":"block","id":"oQbz-1667199998010","name":"paragraph","data":{"version":1},"nodes":[{"type":"text","id":"tKMs-1667199998009","leaves":[{"text":"【產(chǎn)品規(guī)格】：90%、95%、98%","marks":[{"type":"fontSize","value":18}]}]}],"state":{}},{"type":"block","id":"NQLA-1667199998012","name":"paragraph","data":{"version":1},"nodes":[{"type":"text","id":"oBM5-1667199998011","leaves":[{"text":"【產(chǎn)品來源】：本品為胡椒科植物胡椒Piper nigrum L. 的干燥近成熟或成熟果實(shí)","marks":[{"type":"fontSize","value":18}]}]}],"state":{}},{"type":"block","id":"TBjK-1667199998014","name":"paragraph","data":{"version":1},"nodes":[{"type":"text","id":"kjsr-1667199998013","leaves":[{"text":"【分 子 式】：C17H19NO3","marks":[{"type":"fontSize","value":18}]}]}],"state":{}},{"type":"block","id":"eNhi-1667199998016","name":"paragraph","data":{"version":1},"nodes":[{"type":"text","id":"5C3P-1667199998015","leaves":[{"text":"【分 子 量】：285.3377","marks":[{"type":"fontSize","value":18}]}]}],"state":{}},{"type":"block","id":"c0vt-1667199998018","name":"paragraph","data":{"version":1},"nodes":[{"type":"text","id":"E1gf-1667199998017","leaves":[{"text":"【CAS  號(hào)】：94-62-2","marks":[{"type":"fontSize","value":18}]}]}],"state":{}},{"type":"block","id":"x7XE-1667199998020","name":"paragraph","data":{"version":1},"nodes":[{"type":"text","id":"lZuR-1667199998019","leaves":[{"text":"【性  狀】：淡黃色粉末","marks":[{"type":"fontSize","value":18}]}]}],"state":{}},{"type":"block","id":"nmiK-1667199998022","name":"paragraph","data":{"version":1},"nodes":[{"type":"text","id":"LsDw-1667199998021","leaves":[{"text":"【溶 解 性】：幾乎不溶于水, 溶于乙酸、苯、乙醇","marks":[{"type":"fontSize","value":18}]}]}],"state":{}},{"type":"block","id":"Qjxf-1667199998024","name":"paragraph","data":{"version":1},"nodes":[{"type":"text","id":"eCiA-1667199998023","leaves":[{"text":"【檢測(cè)方法】：HPLC","marks":[{"type":"fontSize","value":18}]}]}],"state":{}}]">

【產(chǎn)品規(guī)格】：90%、95%、98%

【產(chǎn)品來源】：本品為胡椒科植物胡椒Piper nigrum L. 的干燥近成熟或成熟果實(shí)

【分 子 式】：C17H19NO3

【分 子 量】：285.3377

【CAS  號(hào)】：94-62-2

【性  狀】：淡黃色粉末

【溶 解 性】：幾乎不溶于水, 溶于乙酸、苯、乙醇

【檢測(cè)方法】：HPLC